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HS code 2002: Tomatoes; prepared or preserved otherwise than by vinegar or acetic…
Tomatoes; prepared or preserved otherwise than by vinegar or acetic acid — heading 2002 of the Harmonized System (HS 2022).
Section IV
Subheadings (6 digits) 2
Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants
Subheadings of 2002 (6 digits) 2002.10 Vegetable preparations; tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid 2002.90 Vegetable preparations; tomatoes, (other than whole or in pieces), prepared or preserved otherwise than by vinegar or acetic acid Pick the subheading that describes your product. A subheading marked “n.e.c.” (not elsewhere classified) or “other” covers only what the subheadings before it do not. Click a code to copy it.
Common products under 2002 Confirm the full code and the duty rate The first 6 digits are the same in every country that uses HS 2022. Each country adds 2–4 more digits and sets the duty in its own tariff, and the section and chapter notes can include or exclude products, so check the destination’s official tariff before you put the code on the invoice.
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Other headings in chapter 20 2001 Vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid2003 Mushrooms and truffles, prepared or preserved other than by vinegar or acetic acid2004 Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, frozen, other…2005 Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, not frozen…2006 Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or…2007 Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, being cooked preparations…2008 Fruit, nuts and other edible parts of plants; prepared or preserved in ways n.e.c., whether or not containing…2009 Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented, not…← 2001 Chapter 20 2003 →
Source: HS 2022 nomenclature, 6-digit level (UN Comtrade). Descriptions are in English, as in the official nomenclature. Digits after the 6th differ by country.
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Common questions What is HS code 2002? 2002 is the HS 2022 heading for Tomatoes; prepared or preserved otherwise than by vinegar or acetic acid. It is in chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants), section IV, and has 2 six-digit subheadings, from 2002.10 to 2002.90.
Can I write 2002 on a commercial invoice? Customs usually need at least the 6-digit subheading (for example 2002.10), and the import declaration uses the destination country’s full code of 8 to 10 digits. Use the subheading that matches your product, and confirm the national digits with the buyer, the customs broker or the official tariff.
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